Supper Club: Game Season
Our winter supper club returns with a menu built around game: partridge, venison and pheasant.
- Date
- Time
- 7pm – 11pm
- Where
- The Dining Room
- Price
- £70 per person
The supper club is our excuse to cook something a little different. This time it is game, prepared simply and served with the kind of rich, warming sides that make a cold evening feel worthwhile.
